Orange-Infused Chocolate Pots Recipe

35 October 17, 2016 - Essential Oil Recipes, Essential Oils, How to Use Essential Oils, Recipes, Vitality™ essential oils

Fall and winter are the best time to cozy up, and our Orange Infused Chocolate Pots are the perfect reason to get comfortable inside. This decadent dessert is chic yet simple, so you can impress dinner guests or yourself with its rich, chocolaty flavor. Plus, the bright taste of orange perfectly pairs with the season’s flavors. The best part? You probably have most of the ingredients in your pantry right now! Get cooking and see why this recipe is sure to become a family favorite.

Orange Infused Chocolate Pots

Prep Time: 20 minutes

Cook Time: 2 hours

Total Time: 2 hours, 20 minutes

Serving Size: 4

Orange Infused Chocolate Pots

Orange Chocolate Pot Recipe


  • 6 oz. bittersweet chocolate, finely chopped
  • 1 cup coconut milk
  • 1 tablespoon coconut oil
  • 2 tablespoons coconut sugar
  • Pinch of sea salt
  • 2 large eggs, room temperature
  • 2 tablespoons orange juice, freshly squeezed
  • 4 drops Orange Vitality™ essential oil
  • Additional chocolate, shaved (for garnish)


  1. Place the chopped chocolate in a blender.
  2. Combine eggs, orange juice, and Orange Vitality essential oil in a small dish. Set aside.
  3. In a saucepan, combine the coconut milk, coconut oil, coconut sugar, and salt. Heat over medium-low heat, whisking continually, until the mixture reaches a simmer.
  4. Immediately pour the coconut milk mixture over the chocolate in the blender and blend on high until combined.
  5. As the blender runs, pour the egg mixture through the hole in the top of the blender. Continue blending until creamy and smooth.
  6. Divide the chocolate mixture between four ramekins or small cups and refrigerate until set, about 2 hours.
  7. Serve cold with shaved chocolate on top, if desired.

What’s your favorite way to use Vitality oils in your fall and winter cooking? Tell us in the comments below!

  • Hello Maree! Yes, you can make these the night before! Keep them covered in the fridge overnight and they will be good to go the next morning! Thanks for stopping by!

  • Angela Bond

    This recipe is so good! The perfect combination of chocolate and orange. I’m wishing I would have made a double batch!

  • Chocolate and Orange… the perfect mixture!

  • Kathi Williams

    I made this for our family Christmas dinner. It got rave reviews. Since I have never been a baker this made our meal!

  • Renae Meyer

    Christmas desert this year?! I think so. THanks for so many great recipes.

  • Cynthia Hijuelos

    Love chocolate bark with peppermint!!

  • Letitia Jackson Polizzotti

    Having this along would probably be too sweet for me, but maybe using it as a fondue dip with strawberries and pineapples would be good 🙂

  • Katie

    Cinnamon Bark Vitality in my homemade apple sauce is amazing! Orange Vitality, Clove Vitality, and Cinnamon Bark Vitality to mull cider and spiced wine for easy clean-up (no need to strain) and amazing flavors.

  • Who doesn’t LOVE chocolate??

  • This one sounds fabulous. Could nutritional information be included with each recipe, please?

  • Rachael

    I love the Vitality Line! I have been trying all sorts of things. Like I made Dill Vitality Dip(Dill and Lemon Vitality EO), Lavender Vitality Dip, Pumpkin Muffins using Nutmeg Vitality and Cinnamon Vitality EO, I put a turkey in the crockpot with Rosemary Vitality EO, and Clove Vitality EO and brown sugar! The flavor was unreal!

  • I would try the orange chocolate pot recipe with one of the mint vitality essential oils.

  • Nina Stephens

    I am using a drop of peppermint vitality oil in my last cup of coffee of the morning with a spoonful of hot cocoa mix. Tastes and smells like thin mints. Love it!

  • Russell Gibbs

    This looks delicious! I love the taste of orange and chocolate together!

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