Building this farm and its state-of-the-art distillery started as one of Gary Young’s passion projects. Today Guayaquil’s tropical climate helps nurture Young Living’s 2,000 acres of rich soil, year-round harvests, and lush botanical life. This farm supports a year-round growing season of an abundance of palo santo trees, along with ample cultivation of lemongrass, ruta graveolens, and many more local plants and herbs.
