Are your dishes feeling a little dull? We’re here to help! Add a touch of Middle Eastern flavour with Young Living Black Seed Oil, a traditional spice used for over 3,000 years in a range of delicious dishes.
Black Seed Oil is cold pressed from the tiny black seed of the Nigella sativa plant, a flowering shrub from Egypt. With its herbaceous, oregano-like flavour, Black Seed Oil is ideal for curries, breads and anything else your inner chef can come up with.
Black Seed Oil Product Information Page
This item is currently not available for purchase.
These products are only available to purchase by Young Living members. To become a Young Living member click on the "Become a Member" link at the top of this page.
* All prices shown include GST. Shipping charges not included.
For 25 years our Seed to Seal® quality commitment has been both a promise to you and a reflection of our sense of global stewardship and accountability. We believe you want only the best for your family and yourself—products that are genuine, free from harmful synthetics, and of unmatched purity. Our proprietary Seed to Seal promise is our pledge to you, the earth, and ourselves that Young Living products will be the best available, now and always.
Seed to Seal and its three pillars—Sourcing, Science, and Standards—are infused into every aspect of our exacting essential oil production processes, both on our own farms and our carefully curated family of partner farms. Seed to Seal is infused into our painstaking quality testing and retesting to ensure that your family enjoys the purest essential oil products on the planet. Ultimately, Seed to Seal is infused into everything we do. We know that for us—and for you—simply nothing else will do.
- Peppery, oregano-like flavour
- Contains essential fatty acids, antioxidant properties, vitamins and trace minerals
- Composed of unsaturated fats including linoleic and oleic acid
100% pure, Seed to Seal-certified Black Seed Oil
With its peppery, oregano-like flavour, Black Seed Oil brings added nuance and complexity to any dish. Take your taste buds on a journey by introducing some mystery to your cuisine with Black Seed Oil.
- Use in your favourite breads or curry dishes to give them a little more flavour and infuse your recipes with the benefits of Black Seed Oil.
- Commonly used in Africa, Asia and Middle Eastern cuisines.
- Drop on your tongue for Black Seed Oil’s antioxidant properties.
- Use in conjunction with a balanced diet.
Shake well before using. Add 1-2 drops to any savoury recipe and stir well to enhance flavour.
Store at 2°C to 8°C after opening. Refrigerate. Do not freeze.
Keep out of reach of children. If you are pregnant, nursing, taking medication or have a medical condition, consult a health professional prior to use.
Get to Know
Black Seed Oil is harvested from Nigella sativa seeds and cold pressed to help maintain the chemical composition of the oil. These seeds are grown in Egypt, where they have been discovered in the tombs of Egyptian pharaohs. Known in the Middle East as “The Seed of the Blessing” or habbatus sauda, Nigella sativa has been used by the people of the region for more than 3,000 years.
Other Popular Products
Frequently Asked Questions
Black Seed Oil has a warm, herbaceous, oregano-like flavour.
Black Seed Oil is labeled for internal use only. For topical benefits, try V-6™ Vegetable Oil Complex.