These fudgy peppermint brownies may look and taste like the brownies you love, but they’re free of the things that your waistline doesn’t. We’ve taken out the flour, butter, and refined sugar and replaced them with healthier ingredients such as coconut oil, honey, Peppermint essential oil and black beans. Yes—we said black beans! They may seem like a strange addition to a sweet recipe, but black beans provide a soft, gooey, fudgy texture and have almost no taste—allowing the bold flavours of the cocoa powder and Peppermint essential oil to shine through. But don’t take our word for it, give enjoy our flourless peppermint brownies! Your taste buds and waistline will thank you.
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Ingredients
Method
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I love the sound of this recipe, do you have any recommendations to make it gluten free and vegan?
Also if I used dried black beans and soaked them overnight would that work?
Hi Cindy, yes it would also work well with black bean flour. Thanks