Ginger (Zingiber officinale) has a warm, spicy fragrance that is energizing. Supportive of the digestive system, ginger is commonly used to soothe, comfort, and balance digestion. It may also be used to enhance the flavor of foods. Ginger has an approximate ORAC of 992,571 (TE/L). TE/L is expressed as micromole Trolox equivalent per litre.