SALT LAKE CITY—April 4, 2014—Young Living Founder and CEO D. Gary Young will discuss the connection between ancient grains and gluten intolerance at the 37th Annual Total Health Convention on Living Longer in Wellness April 4–6 in Toronto, Canada.
During the three-day convention, Young will also host breakout sessions on his discoveries in Somalia researching frankincense and new discoveries with essential oils.
Young is an invited speaker at the premier health show that brings together pioneers of the natural-health movement. The convention focuses on living a healthy and balanced life using all-natural methods.
Young is a global expert in plant studies, having published 13 books and 14 research papers on the power of plants. His discoveries have led to the largest line of essential oils and oil blends in the world.
For more information about the convention, click here.
Young Living Essential Oils, LC, based in Lehi, Utah, is the world leader in essential oils, offering the highest-quality oil-infused products available. Young Living takes its industry leadership seriously, setting the standard with its proprietary Seed to Seal® quality commitment. This guiding principle helps Young Living protect the planet and provide authentic products that its Brand Partners and Customers can feel confident using and sharing with friends and family. Young Living’s products—sourced from corporate-owned farms, partner farms, and other trusted suppliers—not only support a healthy lifestyle, but also provide opportunities for over 6 million global Brand Partners to find a sense of purpose and whole-life wellness by aligning their work with the Young Living values and passions. For more information, visit YoungLiving.com, follow @youngliving on Instagram, or like us on Facebook.