Einkorn

Einkorn grain has grown alongside human civilization since ancient times. Thousands of years before supermarkets began selling highly processed flour, families gathered around meals created with this superior ancient grain. Today, we are proud to bring the subtly sweet taste and rich nutrients of einkorn into your home.

Einkorn flour is prized for its compatibility with the human body. Untouched by hybridization, einkorn has retained its primitive genetic code that contains only 14 chromosomes—a huge difference from the 42 chromosomes contained in modern hybridized wheat. Einkorn wheat is also more abundant in many vitamins and minerals than modern whole wheat, making it a must-have for your healthy kitchen. The uses of einkorn in cooking and baking are endless. Einkorn’s pleasing, sweet flavor makes it an easy substitute in recipes that call for modern, highly processed flour.

Our einkorn is grown by artisan farmers who use traditional methods, making Gary’s True Grit® einkorn products perfect for those who support traditional farming practices and appreciate non-GMO crops. Our einkorn products are also free from artificial flavors, colors, and preservatives, just as they came from the earth.

Young Living is proud to help bring the wholesome simplicity of einkorn back to its rightful prominence in the world—and at the heart of your home.

Curious about einkorn flour? Tour our einkorn and lavender farm in Simiane-la-Rotonde, France, and watch einkorn grain berries become some of your favorite Young Living einkorn products. You’ll learn about this ancient grain and find out why we cultivate it for our Gary’s True Grit® einkorn products. You’ll also see how our artisan farmers use traditional methods to grow heirloom, non-GMO einkorn alongside our beautiful lavender fields.

Fill your pantry with rich nutrition. Gary’s True Grit® Einkorn Flour and Gary’s True Grit® Einkorn Pancake and Waffle Mix can be substituted in a 1:1 ratio for all-purpose or whole-wheat flours. The pleasing, sweet flavor of einkorn flour make it a delightful change from modern, highly processed flour. For those who are sensitive to gluten, Gary’s True Grit® Gluten-Free Pancake and Waffle Mix is a delicious and convenient alternative.

The pancake and waffle mixes are great for more than just breakfast. Their unique blend of flours offer delicious flavor and wholesome nutrients not provided by today’s all-purpose flours.

Made of highly nutritious, unhybridized einkorn flour, Gary’s True Grit® einkorn pastas are the perfect foundation for delicious meals your whole family will love. Our einkorn pasta is just one more way Young Living is delivering goodness from our fields to your family.

We believe in snacks that provide wholesome nutrition. Gary’s True Grit® Einkorn Granola and Gary’s True Grit® Wolfberry Crisp Bars combine naturally sourced grains, nuts, berries, and seeds to provide both simple and complex carbohydrates. You also get the goodness of ancient einkorn, without any artificial colors, flavors, or preservatives—the way nature intended. No matter where life takes you, you’ll be glad you brought these snacks along for the ride!