This subtly sweet ingredient can be used as a base for salads or as a wholesome porridge on cold mornings. It can be enjoyed whole by preparing it similar to rice, or you can mill it into fresh einkorn flour.
Free from artificial flavors, colors, and preservatives—and with lower gluten levels than modern, hybridized wheat—einkorn berries are great for the whole family! Young Living is proud to help bring the wholesome simplicity of einkorn back to its rightful prominence in the world and at the heart of your home.
Diversify flavors in your favorite dishes with subtly sweet einkorn berries that the whole family will love. It’s a great substitute for quinoa and processed flour. Einkorn berries’ low gluten levels may even offer a better option for those who have gluten sensitivities.
As pure as einkorn can get, Gary’s True Grit Einkorn Berries offer the whole kernel, consisting of the bran, germ, and endosperm. These berries hail from the roots of a simpler life, when people relied on homegrown food.
Offering einkorn in its purest form lets you experience this product directly from Provence, France, and our fields at the Skyrider Wilderness Ranch in Tabiona, Utah, right in your home. This connection of “life from the land” is at the heart of Young Living Founder D. Gary Young’s legacy.
Limit 1 per month per account
Basic Cooking Instructions, Yields 3 cups
Ingredients: 1½ cups einkorn berries, 3 cups waterInstructions:
Caution:Contains wheat (Einkorn); Manufactured in a facility that also processes dairy, wheat, tree nuts, and soy.
Storage: Keep in a cool, dark place. This is not a ready-to-eat food; it should be fully cooked before consumption.