Einkorn is the original “staff-of-life” grain, known as the oldest variety of wheat, which dates back to the beginning of time. Einkorn’s natural genetic code and low gluten levels make it a superior choice because of the compatibility with the human body when compared to the modern hybrid wheat of today. Einkorn grain is easier to digest, so nutrients are better absorbed. Today Young Living is helping to bring einkorn back to its rightful prominence in the world.
How to Use
Follow recipe on package.
Click the image below to enlarge.
Whole-grain einkorn (Triticum monococcum)
Contains einkorn wheat.
Manufactured in a facility that also processes tree nuts, peanuts, soy, and egg.