Ingredients<\/h3>\n\n- 1 aubergine<\/li>\n
- 150 ml olive oil<\/li>\n
- 4 cloves garlic, minced<\/li>\n
- 6 tablespoons balsamic vinegar<\/li>\n
- 1 teaspoon red chilli, minced<\/li>\n
- Salt to taste<\/li>\n
- 1 drop Black Pepper+<\/a><\/li>\n
- 1 drop Parsley+<\/a><\/li>\n<\/ul>\n
Method<\/h4>\n\n- Slice your aubergine into \u00bd cm thick rounds. Sprinkle your freshly cut slices with salt and place to one side for 30 minutes so the moisture can be drawn out. Give the slices a quick rinse to remove the excess salt without saturating the aubergine, and pat dry between two clean kitchen towels.<\/li>\n
- Combine your olive oil, garlic, 4 tablespoons balsamic vinegar, red chilli, salt, Black Pepper+, and Parsley+ in a bowl. Place the remaining 2 tablespoons of balsamic vinegar to one side.<\/li>\n
- Lay your aubergine slices in a flat dish and cover with the marinade. Let stand for at least 15 minutes.<\/li>\n
- Place your marinated aubergine on the BBQ and grill for roughly 2-3 minutes on each side, or until you see blackened BBQ grill marks.<\/li>\n
- Remove your aubergine slices from the BBQ, place on a serving platter, and finish off with the remaining balsamic vinegar. Serve immediately or enjoy at room temperature.<\/li>\n<\/ol>\n
![\"Grilled](\"https:\/\/www.youngliving.com\/blog\/eu\/wp-content\/uploads\/sites\/9\/2022\/09\/Blog-BBQ-Recipes-bodyimage1-300x200.jpg\")
<\/p>\n
Tasty Turkey Burgers<\/h2>\n
When it comes to BBQ favourites, mouth-watering burgers are always a popular choice. In this recipe, we\u2019ve combined some of our favourite Plus oils with healthy turkey patties, creating a super tasty treat that\u2019s full of goodness!<\/p>\n
Ingredients<\/h3>\n\n- 60 ml olive oil<\/li>\n
- 1 drop Basil+<\/a><\/li>\n
- 1 drop Lemon+<\/a><\/li>\n
- 1 drop Orange+<\/a><\/li>\n
- 1 drop Black Pepper+<\/li>\n
- 1 tablespoon chopped parsley<\/li>\n
- 1 teaspoon salt<\/li>\n
- 2 cloves garlic, minced<\/li>\n
- 1 large green pepper, coarsely chopped<\/li>\n
- 2 medium onions, coarsely chopped<\/li>\n
- 4 turkey burgers<\/li>\n
- 4 hamburger buns<\/li>\n<\/ul>\n
Method<\/h4>\n\n- In a large pan, combine olive oil, your essential oils, parsley, salt, garlic, green pepper, and onion before saut\u00e9ing over a low heat until the mixture is lightly browned but slightly crunchy.<\/li>\n
- Place the mixture in a bowl and brown your turkey burgers on the BBQ until they\u2019re well-cooked throughout. Lightly toast the buns on the BBQ and layer the patties and vegetables on the toasted rolls before tucking in.<\/li>\n<\/ol>\n
![\"BBQ](\"https:\/\/www.youngliving.com\/blog\/eu\/wp-content\/uploads\/sites\/9\/2022\/09\/Blog-BBQ-Recipes-bodyimage2-300x200.jpg\")
<\/p>\n
Lemon & Orange Prawn Kebabs<\/h2>\n
If you\u2019re looking for a showstopping recipe that\u2019ll be a real crowd pleaser with your family and friends, look no further than our Lemon & Orange Prawn Kebabs. We love serving these sweet and juicy prawns with crusty bread and delicious dipping oils<\/a>, so why not give it a try yourself?<\/p>\nIngredients<\/h3>\n
Method<\/h4>\n\n- Slice your aubergine into \u00bd cm thick rounds. Sprinkle your freshly cut slices with salt and place to one side for 30 minutes so the moisture can be drawn out. Give the slices a quick rinse to remove the excess salt without saturating the aubergine, and pat dry between two clean kitchen towels.<\/li>\n
- Combine your olive oil, garlic, 4 tablespoons balsamic vinegar, red chilli, salt, Black Pepper+, and Parsley+ in a bowl. Place the remaining 2 tablespoons of balsamic vinegar to one side.<\/li>\n
- Lay your aubergine slices in a flat dish and cover with the marinade. Let stand for at least 15 minutes.<\/li>\n
- Place your marinated aubergine on the BBQ and grill for roughly 2-3 minutes on each side, or until you see blackened BBQ grill marks.<\/li>\n
- Remove your aubergine slices from the BBQ, place on a serving platter, and finish off with the remaining balsamic vinegar. Serve immediately or enjoy at room temperature.<\/li>\n<\/ol>\n
<\/p>\n
Tasty Turkey Burgers<\/h2>\n
When it comes to BBQ favourites, mouth-watering burgers are always a popular choice. In this recipe, we\u2019ve combined some of our favourite Plus oils with healthy turkey patties, creating a super tasty treat that\u2019s full of goodness!<\/p>\n
Ingredients<\/h3>\n\n- 60 ml olive oil<\/li>\n
- 1 drop Basil+<\/a><\/li>\n
- 1 drop Lemon+<\/a><\/li>\n
- 1 drop Orange+<\/a><\/li>\n
- 1 drop Black Pepper+<\/li>\n
- 1 tablespoon chopped parsley<\/li>\n
- 1 teaspoon salt<\/li>\n
- 2 cloves garlic, minced<\/li>\n
- 1 large green pepper, coarsely chopped<\/li>\n
- 2 medium onions, coarsely chopped<\/li>\n
- 4 turkey burgers<\/li>\n
- 4 hamburger buns<\/li>\n<\/ul>\n
Method<\/h4>\n\n- In a large pan, combine olive oil, your essential oils, parsley, salt, garlic, green pepper, and onion before saut\u00e9ing over a low heat until the mixture is lightly browned but slightly crunchy.<\/li>\n
- Place the mixture in a bowl and brown your turkey burgers on the BBQ until they\u2019re well-cooked throughout. Lightly toast the buns on the BBQ and layer the patties and vegetables on the toasted rolls before tucking in.<\/li>\n<\/ol>\n
<\/p>\n
Lemon & Orange Prawn Kebabs<\/h2>\n
If you\u2019re looking for a showstopping recipe that\u2019ll be a real crowd pleaser with your family and friends, look no further than our Lemon & Orange Prawn Kebabs. We love serving these sweet and juicy prawns with crusty bread and delicious dipping oils<\/a>, so why not give it a try yourself?<\/p>\nIngredients<\/h3>\n
<\/p>\n
Tasty Turkey Burgers<\/h2>\n
When it comes to BBQ favourites, mouth-watering burgers are always a popular choice. In this recipe, we\u2019ve combined some of our favourite Plus oils with healthy turkey patties, creating a super tasty treat that\u2019s full of goodness!<\/p>\n
Ingredients<\/h3>\n\n- 60 ml olive oil<\/li>\n
- 1 drop Basil+<\/a><\/li>\n
- 1 drop Lemon+<\/a><\/li>\n
- 1 drop Orange+<\/a><\/li>\n
- 1 drop Black Pepper+<\/li>\n
- 1 tablespoon chopped parsley<\/li>\n
- 1 teaspoon salt<\/li>\n
- 2 cloves garlic, minced<\/li>\n
- 1 large green pepper, coarsely chopped<\/li>\n
- 2 medium onions, coarsely chopped<\/li>\n
- 4 turkey burgers<\/li>\n
- 4 hamburger buns<\/li>\n<\/ul>\n
Method<\/h4>\n\n- In a large pan, combine olive oil, your essential oils, parsley, salt, garlic, green pepper, and onion before saut\u00e9ing over a low heat until the mixture is lightly browned but slightly crunchy.<\/li>\n
- Place the mixture in a bowl and brown your turkey burgers on the BBQ until they\u2019re well-cooked throughout. Lightly toast the buns on the BBQ and layer the patties and vegetables on the toasted rolls before tucking in.<\/li>\n<\/ol>\n
<\/p>\n
Lemon & Orange Prawn Kebabs<\/h2>\n
If you\u2019re looking for a showstopping recipe that\u2019ll be a real crowd pleaser with your family and friends, look no further than our Lemon & Orange Prawn Kebabs. We love serving these sweet and juicy prawns with crusty bread and delicious dipping oils<\/a>, so why not give it a try yourself?<\/p>\nIngredients<\/h3>\n
Method<\/h4>\n\n- In a large pan, combine olive oil, your essential oils, parsley, salt, garlic, green pepper, and onion before saut\u00e9ing over a low heat until the mixture is lightly browned but slightly crunchy.<\/li>\n
- Place the mixture in a bowl and brown your turkey burgers on the BBQ until they\u2019re well-cooked throughout. Lightly toast the buns on the BBQ and layer the patties and vegetables on the toasted rolls before tucking in.<\/li>\n<\/ol>\n
<\/p>\n
Lemon & Orange Prawn Kebabs<\/h2>\n
If you\u2019re looking for a showstopping recipe that\u2019ll be a real crowd pleaser with your family and friends, look no further than our Lemon & Orange Prawn Kebabs. We love serving these sweet and juicy prawns with crusty bread and delicious dipping oils<\/a>, so why not give it a try yourself?<\/p>\nIngredients<\/h3>\n
<\/p>\n
Lemon & Orange Prawn Kebabs<\/h2>\n
If you\u2019re looking for a showstopping recipe that\u2019ll be a real crowd pleaser with your family and friends, look no further than our Lemon & Orange Prawn Kebabs. We love serving these sweet and juicy prawns with crusty bread and delicious dipping oils<\/a>, so why not give it a try yourself?<\/p>\nIngredients<\/h3>\n
![\"Grilled](\"https:\/\/www.youngliving.com\/blog\/eu\/wp-content\/uploads\/sites\/9\/2022\/09\/Blog-BBQ-Recipes-bodyimage3-300x200.jpg\")
<\/p>\n